Coconut Milk Recipe | How To Make Coconut Milk. This wonderful coconut milk is used often in South Indian recipes, it is a common ingredient in South Indian curry recipe and payasam.
Add 1 cup grated coconut in a blender and add ½ cup water and blend till the coconut is ground well for a couple of minutes.
Pour the contents in a bowl or pan lined with a thin muslin or fine strainer.
The coconut milk will be strained. Press with a spoon on the coconut shreds so that all the milk is strained away.
Now thick coconut milk is ready.
If you want Thin coconut milk put back the coconut shreds in the blender again. Add 1 cup water and blend again. Again strain the content in a different bowl using the same strainer or muslin. Press with a spoon on the shreds again.