Potato Chips | Homemade Potato Chips | Chips Recipes. Fried homemade potato chips for kids, that is crispy, light and delicious.
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Potato Chips | Homemade Potato Chips | Chips Recipes
Potato Chips | Homemade Potato Chips | Chips Recipes. Fried homemade potato chips for kids, that is crispy, light and delicious.
Ingredients
Directions
Peel the skin of potato and slice it.
Soak these slices in chilled water for 15 minutes.
Further, drain and pat dry over a kitchen towel, this prevents oil from spluttering.
Heat sufficient oil in a kadai, take the sliced potato one by one and deep fry.
Drain the potato chips and place them on an absorbent paper so that excess oil is absorbed also immediately, sprinkle some salt and red chilli powder over chips and mix gently.
Cooking Directions Step by step
Peel the skin of potato and slice it.
Soak these slices in chilled water for 15 minutes.
Further, drain and pat dry over a kitchen towel, this prevents oil from spluttering.
Heat sufficient oil in a kadai, take the sliced potato one by one and deep fry.
Drain the potato chips and place them on an absorbent paper so that excess oil is absorbed also immediately, sprinkle some salt and red chilli powder over chips and mix gently.
Store in an airtight container.
Ingredients
Directions
Peel the skin of potato and slice it.
Soak these slices in chilled water for 15 minutes.
Further, drain and pat dry over a kitchen towel, this prevents oil from spluttering.
Heat sufficient oil in a kadai, take the sliced potato one by one and deep fry.
Drain the potato chips and place them on an absorbent paper so that excess oil is absorbed also immediately, sprinkle some salt and red chilli powder over chips and mix gently.
