Bread Cheese Vada | Cheese Bread Vada | Instant Vada Recipe. Bread-Cheese Vada is a simple and easy recipe with minimum efforts. Best evening snack recipe, you can also serve these as a party starter.
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Bread Cheese Vada | Cheese Bread Vada | Instant Vada Recipe
Bread Cheese Vada | Cheese Bread Vada | Instant Vada Recipe. Bread-Cheese Vada is a simple and easy recipe with minimum efforts. Best evening snack recipe, you can also serve these as a party starter.
Ingredients
Directions
Grind 2 green chili, 1 tsp ginger and 5 garlic to a fine paste. Keep aside.
Dip the bread slices in water, remove them immediately and squeeze them.
Mix bread slices, masala paste, salt and coriander leaves. Mix well.
Divide the mixture into small portions and shape into small medium sized balls.
Flatten each ball slightly, put a little cheese in the center and roll into a ball again.
Heat sufficient oil in a kadai and start dropping one by one balls then deep fry on medium flame till they turn into golden brown.
Cooking Directions Step by step
Grind 2 green chili, 1 tsp ginger and 5 garlic to a fine paste. Keep aside.
Dip the bread slices in water, remove them immediately and squeeze them.
Mix bread slices, masala paste, salt and coriander leaves. Mix well.
Divide the mixture into small portions and shape into small medium sized balls.
Flatten each ball slightly, put a little cheese in the center and roll into a ball again.
Heat sufficient oil in a kadai and start dropping one by one balls then deep fry on medium flame till they turn into golden brown.
Ingredients
Directions
Grind 2 green chili, 1 tsp ginger and 5 garlic to a fine paste. Keep aside.
Dip the bread slices in water, remove them immediately and squeeze them.
Mix bread slices, masala paste, salt and coriander leaves. Mix well.
Divide the mixture into small portions and shape into small medium sized balls.
Flatten each ball slightly, put a little cheese in the center and roll into a ball again.
Heat sufficient oil in a kadai and start dropping one by one balls then deep fry on medium flame till they turn into golden brown.
