Banana Pakora | Banana Podi | Banana Bajji | Kerala Style Ripe Banana Pakora. This Kerala style Ripe Banana Pakora recipe is a perfect snack recipe which can be coupled with a hot cup of coffee or tea.
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Banana Pakora | Banana Podi | Banana Bajji | Kerala Style Ripe Banana Pakora
Banana Pakora | Banana Podi | Banana Bajji | Kerala Style Ripe Banana Pakora. This Kerala style Ripe Banana Pakora recipe is a perfect snack recipe which can be coupled with a hot cup of coffee or tea.
Ingredients
Directions
Cut the banana lengthwise into two or three and keep aside.
Take a bowl mix together 1 cup gram flour, 1/2 cup rice flour, 1 tbsp red chilli powder, 1 tsp cumin seeds, a pinch of turmeric powder, salt to taste and water together into a smooth batter.
Dip banana pieces in this batter.
Heat oil in a kadai and deep fry to golden brown. Kerala style Ripe Banana Pakora ready.
Cooking Directions Step by step
Cut the banana lengthwise into two or three and keep aside.
Take a bowl mix together 1 cup gram flour, 1/2 cup rice flour, 1 tbsp red chilli powder, 1 tsp cumin seeds, a pinch of turmeric powder, salt to taste and water together into a smooth batter.
Dip banana pieces in this batter.
Heat oil in a kadai and deep fry to golden brown. Kerala style Ripe Banana Pakora ready.
Ingredients
Directions
Cut the banana lengthwise into two or three and keep aside.
Take a bowl mix together 1 cup gram flour, 1/2 cup rice flour, 1 tbsp red chilli powder, 1 tsp cumin seeds, a pinch of turmeric powder, salt to taste and water together into a smooth batter.
Dip banana pieces in this batter.
Heat oil in a kadai and deep fry to golden brown. Kerala style Ripe Banana Pakora ready.
